Position LevelRotating Shift
Captain (One-Ninety Bar)
The Captain is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The Captain position provides an enjoyable, expertly served beverage or dining experience conforming to Four Seasons standards of excellence for quality, professionalism and friendliness. Captains anticipate and service guests needs before being asked and are knowledgeable about all available menu options, beverage lists and daily specials. We are looking for an individual who poses an affinity for guest service! This position requires an applicant with a high level of wine and food knowledge. Candidates must have excellent personal presentation and interpersonal skills. The ability to perform this position to Four Seasons Standards and learn the Sequence of Service is required. Candidates are also required to perform additional side work, greet and seat guests in the absence of the hostess, take reservations and have the ability to use the Micros Operating System. Applicants must have a flexible schedule with the ability to work all shifts, weekends and holidays. The ideal candidate will have an outgoing personality and a can-do approach to any request!
Requirements/ Additional Info?
- annual leave
- employee discount
- meals and/or transport and/or allowances
- medical and/or dental care
- performance and/or cash bonus
- training and/or external courses
Four Seasons Hotel Singapore
A Luxury Hotel In Singapore That Escapes Into A Quiet Garden Enclave In The Heart Of The City – Steps From Orchard Road Shops And Entertainment, And Just Minutes From The Financial District. Enter A World That Is Intimate And Exclusive, Yet Complete In Every Way, With Award-winning Dining And 24-hour Fitness. A Warm, Residential Ambience Showcases Over 1,500 Asian Art Pieces, And Thoughtful Four Seasons Care Elevates Every Moment.